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L.D.C. Societe Anonyme - Comparative Business Analysis Snapshot
Business Description
L.D.C. Societe Anonyme. The Group's principal activity is to produce and sell fresh poultry products, fresh pizzas, ready-made meals and delicatessen food such as foie gras, capon and goose. Their brands include Loue and Le Gaulois. The Group has a presence in France, Spain and Poland. In 2007, the Group acquired Les Charmilles and Oeuf Landais.
Competitor Analysis
This analysis compares L.D.C. Societe Anonyme with three other companies in closely related industry sectors.
The full Comparative Business Report is available to Subscribers or may be purchased individually. The full report generally includes the following sections:
- Sales Analysis: Recent Sales, Sales Growth, Sales per Employee
- Recent Stock Performance
- Company Valuation Ratios: Price/Earnings, Price/Book Value
- Price/Sales and 52 Week Price change
- Dividend Analysis
- Profitability Analysis: Gross Profit Margin, EBITDA Margin
- Earnings Before Extraordinary Items
- Inventory Analysis
- Research and Development Expenses
- Financial Position: Long Term Debt/Equity, Days Accounts Receivable, Days Inventory
- R&D Expenses/Sales
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