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P. F. Chang's China Bistro, Incorporated - Sales Analysis Snapshot
Business Description
This Report provides a comprehensive Sales & Margin summary analysis for P. F. Chang's China Bistro, Incorporated Tabular results include up to a ten-year history on Sales, EBITDA (Earnings before Interest, Taxes, Depreciation and Amortization), Income before Extraordinary Items and number of Employees. Additional ratios are included for sales growth, earnings and income as a percent of sales and Sales per Employee.
P. F. Chang's China Bistro, Incorporated. The Group's principal activity is to operate restaurants in the United States under the names, P. F. Chang's China Bistro and Pei Wei Asian Diner. These restaurants serve food and beverages that feature traditional Chinese cuisine and American hospitality in a contemporary bistro setting. The Group operates in two segments: Bistro Restaurants and Wei restaurants. The menu includes flavors and styles of the five major culinary regions of China namely: Canton, Hunan, Mongolia, Shanghai and Szechwan. The menu consists of dishes such as Chang's Spicy Chicken, Orange Peel Beef, Peking Dumplings, Chicken in Soothing Lettuce Wrap, Szechwan-Style Long Beans and Dan Dan Noodles. The restaurants also have a full service bar offering wines, specialty drinks, Asian beers, cappuccino and espresso. As of 30-Dec-2007, the Group operated 172 full service restaurants 144 quick casual Pei Wei restaurants and one Taneko restaurant.
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